E1450 Plant origin Artificial origin Very low danger Emulsifiers Stabilizers Thickeners Other names for the additive (synonyms) E-1450, E 1450
Re-evaluation of modified starches E14xx Re-evaluation of E 1404, E 1410, E 1412), E 1413, E 1414, E 1420, E 1422, E 1440, E 1442, E 1450, E 1451 and E 1452 as food additives EFSA Journal Re-evaluation of modified starches E14xx
Approved additives and E numbers Additives and E numbers for colours, preservatives, antioxidants, sweeteners, emulsifiers, stabilisers, thickeners and other types of additives FSA (Food Standards Agency) Approved additives and E numbers
Codex Alimentarius: STAN 192-1995 General standard for food additives Member countries FAO, WHO Codex Alimentarius: STAN 192-1995
Codex Alimentarius: CXG 36-1989 Class names and the international numbering system for food additives Member countries FAO, WHO Codex Alimentarius: CXG 36-1989