Description
Packaging gases are food additive gases, which are introduced into a container before, during or after filling with food with the intention to protect the food, for example, from oxidation or spoilage.
Additives in the category «Packaging gases»
Carbon dioxide
Very low danger
Atmospheric gases
Artificial origin
Foaming agents
Packaging gases
Preservatives
Propellants
Carbonating agents
Carbon dioxide
Nitrous oxide
Atmospheric gases
Packaging gases
Propellants
Antioxidants
Foaming agents