E170(i) Mineral origin Acidity regulators Colours Firming agents Stabilizers Flour treatment agents Anticaking agents
Regulation (EU) No 231/2012 Commission Regulation (EU) No 231/2012 of 9 March 2012 European Parliament and the Council of the European Union Regulation (EU) No 231/2012
Codex Alimentarius: STAN 192-1995 General standard for food additives Member countries FAO, WHO Codex Alimentarius: STAN 192-1995
Codex Alimentarius: CXG 36-1989 Class names and the international numbering system for food additives Member countries FAO, WHO Codex Alimentarius: CXG 36-1989
