Articles
Beta-Carotene and Cancer Risk
Studies have shown that a daily intake of around 30 mg of beta-carotene increases the risk of lung cancer and prostate cancer in smokers and people working in asbestos-related industries.
Beta-Carotene and Cancer Risk
Levels of Danger for Food E-Additives
There are widespread opinions in society about the harm of food additives with the "E" code.
Levels of Danger for Food E-Additives
Antioxidants including vitamin E can promote lung cancer: study
A decades-old medical mystery - why antioxidants such as vitamin E and beta carotene seemed to accelerate the growth of early lung tumors in high-risk populations such as smokers, rather than prote