Bonjour - Honey & Cinnamon
"Bonjour" Honey & Cinnamon Dessert
Nutrition Facts
| Weight | 100 g | 29 g* |
| Protein | 3.2 g | 0.928 g |
| Fat | 15.7 g | 4.553 g |
| Carb | 67.2 g | 19.488 g |
| Calories | 424 kcal | 122.96 kcal |
* - Weight of 1 unit of the product
Components
Country
Ukraine
Ingredients
sugar, starch syrup, wheat flour, hydrogenated vegetable fat, skimmed milk powder, corn starch, cocoa powder, pectin as gelling agent, peach juice, white-egg, agar as gelling agent, lactic acid as acidity regulator, soybean lecithin as emulsifier, sorbitol as water-retaining agent, flavourings (cream, ice-cream, honey and vanillin), sodium citrate as acidity regulator, salt, cinnamon (0.16%), cocoa mass, sodium bicarbonate as raising agent and acidity regulator, emulsifier E472e, citric acid as acidity regulator, cocoa butter, emulsifier E476, natural honey (0.01%), ammonium carbonate as raising agent.
Storage
Storage temperature (18±3)°C at the relative air humidity of not more than 75%. Shelf life 8 months.
