"Bonjour" Cappuccino
"Bonjour" Cappuccino dessert
Ingredients
sugar, wheaten flour, starch syrup, vegetable fat, condensed milk, confectionery fat, invert liquid sugar, cocoa powder, cocoa mass, ethyl alcohol, milk powder, emulsifiers (lecithin, E472e, E476), jelling pectine, egg white, water-taining agent sorbitol, salt, caramel coloring agent, citric acid, flavourings (cream, cappuccino, vanillin), acidity regulator sodium citrate, raising agents (sodium bicarbonate, ammonium carbonate), natural instant coffee, cream powder, cocoa butter.
Storage
Storage temperature (18±3)°C at the relative air humidity not more than 75%. Shelf life 6 months.
