«Bonjour» truffle
Dessert «Bonjour» Truffle
Relevance of information and photos
December 2012
Nutrition Facts
| Weight | 100 g | 200 g* |
| Protein | 5.9 g | 11.8 g |
| Fat | 35.3 g | 70.6 g |
| Carbohydrates | 50.8 g | 101.6 g |
| Calories | 549 kcal | 1098 kcal |
* - Weight of 1 unit of the product
Components
Country
Ukraine
Ingredients
sugar, vegetable fat, cocoa mass, wheaten flour, whole milk powder, cocoa powder, corn starch, hazelnut paste, soybean lecithin as emulsifier, salt, sodium bicarbonate as raising agent and and acidity regulator, flavourings (butter-cream and vanilla), condensed milk, emulsifier E476, ammonium carbonate as raising agent, cocoa butter, lactic acid as acidity regulator.